Deep Fried Oreos

Deep Fried Oreos

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2 quarts vegetable oil for frying
1 large egg
1 cup milk
2 teaspoons vegetable oil
1 cup pancake mix
1 tsp vanilla extract
1/4 tsp salt
1 (18 ounce) package Oreos
Powdered Sugar for dusting

METHOD

Heat oil in deep-fryer to 375 degrees F (190 degrees C).
Whisk together the egg, milk, and 2 teaspoons of vegetable oil, and vanilla extract in a bowl until smooth.
Stir in the pancake mix and salt until no dry lumps remain.
Dip the cookies into the batter one at a time, and carefully place into the hot frying oil.
Fry only 4 or 5 at a time to avoid overcrowding the deep fryer.
Cook until the cookies are golden-brown, about 2 minutes.
Drain on a paper towel-lined plate before serving.
Dust with powdered sugar

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